Pasta Ribbons With Smoked Ham and Minted Peas

May 31, 2023May 31, 20230 2
Pasta Ribbons with Smoked Ham and Minted Peas recipe
in Pasta

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

300 g ribbon pasta
2 tablespoons olive oil
1 small onion , finely chopped
200 g thick cut smoked ham
150 g frozen peas , thawed
4 tablespoons white wine
2 tablespoons chopped of fresh mint
salt & freshly ground black pepper
freshly grated parmesan cheese , to serve

Nutrision Information

Servings Per Recipe
4
Calories
413
Sugar
4g
Fat
12g
Pasta Ribbons with Smoked Ham and Minted Peas is a classic Italian dish that is perfect for any occasion. This recipe combines the delicious flavors of smoked ham and minted peas in a creamy sauce that pairs perfectly with ribbon pasta. This dish is quick and easy to make, making it perfect for a simple weeknight dinner. The addition of fresh mint adds a refreshing twist to this classic dish and makes it a great summer meal. Serve it with a side salad and a glass of white wine for the ultimate Italian experience at home.

Instructions

1.Cook pasta according to package instructions until al dente. Drain and set aside.
2.Heat olive oil in a large skillet over medium heat. Add the finely chopped onion and sauté for 2-3 minutes or until it starts to soften.
3.Add the thick cut smoked ham to the skillet and cook for 5 minutes or until it starts to brown slightly.
4.Add the thawed frozen peas and cook for 2 minutes.
5.Add the white wine and cook for 1 minute before adding the chopped fresh mint, salt and freshly ground black pepper.
6.Add the cooked pasta to the skillet with the ham and peas and toss to combine.
7.Serve with freshly grated parmesan cheese.

PROS

This pasta dish is quick and easy to make, perfect for a weekday dinner.

The combination of smoked ham, mint, and peas is refreshing and delicious.

CONS

The smoked ham used in this recipe is high in sodium and should be eaten in moderation.

This dish is not suitable for vegetarians.

HEALTH & BENEFITS

Peas are a good source of vitamins and minerals, including vitamin C, vitamin K, and folate.
They are also a good source of fiber, which can aid digestion and promote feelings of fullness.
Mint has been shown to have anti-inflammatory and antioxidant properties, which may help to protect against chronic diseases.

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