Pasta House Pasta Con Broccoli (Actual Recipe)

May 09, 2023May 9, 20230 0
Pasta House Pasta Con Broccoli (Actual Recipe)
in Pasta

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

4 ounces uncooked large shell pasta
1 cup cream
2 tablespoons butter
1/2 teaspoon minced garlic
2 tablespoons tomato sauce
1/2 cup chopped broccoli
salt and pepper
1/3 cup thinly sliced fresh button mushroom
1/4 cup grated parmesan cheese

Nutrision Information

Servings Per Recipe
2
Calories
780
Sugar
9g
Fat
57g
Pasta House Pasta Con Broccoli is a classic Italian-American dish that is a staple in many households. The combination of tender pasta, creamy sauce, and crisp broccoli makes for a delicious and satisfying meal. By using whole wheat pasta and fresh ingredients, this dish can be made more healthful without sacrificing taste. Simply put, this recipe is a must-try for anyone who enjoys Italian cuisine.

Instructions

1.Cook pasta according to package instructions and set aside.
2.In a medium saucepan, melt butter over medium heat.
3.Add minced garlic and continue to cook for 1 minute.
4.Add cream and cook for 2-3 minutes.
5.Stir in tomato sauce, salt, and pepper.
6.Add broccoli and mushrooms and cook until the broccoli is tender.
7.Add parmesan cheese and stir until melted.
8.Pour sauce over the cooked pasta and serve hot.

PROS

This pasta dish is creamy and flavorful, perfect for a comforting meal.

The use of broccoli provides a good source of vitamins and fiber.

CONS

The high cream content makes this dish high in calories and fat.

This dish may not be suitable for those with lactose intolerance or vegan diets.

HEALTH & BENEFITS

Broccoli is a great source of vitamins C and K, as well as fiber.
The use of whole wheat pasta instead of traditional pasta may provide additional health benefits, such as reducing the risk of heart disease.

Print

Leave a Reply

Your email address will not be published.