Pasta Alle Cinque Pi

May 10, 2023May 10, 20230 18
Creamy Pasta Alle Cinque Pi Recipe
in Pasta

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

500 1 kg fresh tortellini or 1 kg ravioli
400 ml single cream ( I use single cream , but single cream in certain countries such as UK does n't behave well in sauces ) or 400 ml cream ( I use single cream , but single cream in certain countries such as UK does n't behave well in sauces )
3 tablespoons tomato puree
1/4 - 1/3 cup chopped fresh flat-leaf parsley
3 tablespoons grated parmesan cheese
1/2 teaspoon salt
pepper , freshly ground
1 pinch ground nutmeg
grated parmesan cheese

Nutrision Information

Servings Per Recipe
4
Calories
760
Sugar
8g
Fat
35g
Pasta Alle Cinque Pi is a creamy tomato-based pasta dish that originated in Italy. The name literally means “pasta at five in the afternoon,” as it is a quick and easy dish to prepare for dinner. The dish combines the flavors of cream, tomato, parsley, and parmesan cheese to create a delicious and satisfying meal that can be enjoyed by the whole family. Serve with a side salad or crusty bread for a complete meal.

Instructions

1.Cook tortellini/ravioli according to package instructions.
2.In a large saucepan, combine the cream and tomato puree. Stir until well combined.
3.Heat the saucepan over medium heat and add the salt, pepper, nutmeg, chopped parsley, and grated parmesan cheese. Stir until well combined.
4.When the mixture starts to bubble, lower the heat and add the cooked tortellini/ravioli. Mix well.
5.Allow the dish to cook for a minute or two, then take off the heat.
6.Serve hot with freshly grated parmesan cheese on top.

PROS

The Pasta Alle Cinque Pi is a delicious and quick meal that combines the flavors of creamy tomato sauce and freshly cooked pasta.

This recipe is easy to make and sure to satisfy your hunger cravings.

CONS

This dish is high in fat and calories due to the cream and parmesan cheese.

It may not be suitable for individuals on a low-fat or low-calorie diet.

HEALTH & BENEFITS

Pasta is a good source of carbohydrates and energy.
Tomato puree contains lycopene, an antioxidant that is known to have many health benefits, including reducing the risk of cancer.
Flat-leaf parsley is a good source of vitamins K and C.

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