Ingredients

3 ounces cream cheese
8 ounces sharp cheddar cheese , shredded ( about 2 cups )
1/4 cup olive , chopped
1 teaspoon Worcestershire sauce
1/8 teaspoon garlic powder
seasoning salt , to taste
1 dash celery seed
1 dash onion powder
1/2 cup dried beef , chopped
Party Cheese Ball (Dried Beef Cheese Ball) is a classic appetizer that has been enjoyed by many for generations. It is a perfect addition to any party or gathering, and can be made ahead of time to save on prep time. The combination of cream cheese, cheddar cheese, dried beef, and seasonings creates a savory and flavorful cheese ball that pairs perfectly with crackers or vegetables. Whether you are hosting a party or just want a delicious snack, Party Cheese Ball is sure to be a hit with your guests.

Instructions

1.In a mixing bowl, beat cream cheese, cheddar cheese, olive, Worcestershire sauce, garlic powder, seasoning salt, celery seed and onion powder until well combined.
2.Add in dried beef and mix well.
3.Form mixture into a ball.
4.Wrap in plastic wrap and refrigerate for at least 1 hour before serving.
5.When ready to serve, remove plastic wrap and roll cheese ball in chopped nuts or additional dried beef if desired. Serve with crackers.

PROS

The Party Cheese Ball is a quick and easy appetizer that can be made ahead of time.

It is a great addition to any party or gathering.

CONS

The cheese ball is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Party Cheese Ball is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The cheese provides a good source of calcium and protein.

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