Paraguayan Beef Soup So’o-Yosopy

Jun 08, 2023June 8, 20230 3
Paraguayan Beef Soup So'o-Yosopy - A Hearty, Protein-Packed Meal Perfect for Winter
in Soup

Prep

15 min

Cook

45 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs lean ground sirloin or 2 lbs round steaks
2 tablespoons vegetable oil
2 medium onions , finely chopped
1 green bell peppers , seeded and finely chopped or 1 -2 hot pepper , seeded and chopped
4 medium tomatoes , peeled and chopped
8 cups cold water
1/2 cup rice or 1/2 cup vermicelli
salt
grated parmesan cheese

Nutrision Information

Servings Per Recipe
8
Calories
370
Sugar
4g
Fat
18g
Paraguayan Beef Soup So'o-Yosopy is a classic recipe hailing from Paraguay, where it is enjoyed by locals as a delicious and filling meal. The soup is made with lean ground beef or cubed round steak, onions, bell peppers, tomatoes, and rice or vermicelli. It is a hearty and warming meal that is perfect for cold winter days. The soup has a rich flavor and will leave you feeling satisfied and full. This recipe is quick and easy to make, and is sure to become a favorite in your household.

Instructions

1.Heat the oil in a large pot over medium-high heat.
2.Add the chopped onions and green or hot pepper to the pot and sauté until softened.
3.Add the chopped tomatoes and continue to sauté for another 5 minutes.
4.Add the ground beef or cubed round steak to the pot and cook until browned.
5.Pour in 8 cups of cold water and bring to a boil.
6.Add rice or vermicelli to the pot and season with salt to taste.
7.Reduce heat and let simmer for 30 minutes or until rice or vermicelli is fully cooked.
8.Serve hot, garnished with grated Parmesan cheese.

PROS

This soup is a hearty, protein-packed meal that will keep you warm on chilly winter days.

It is quick and easy to make, and requires only a few simple ingredients.

The addition of rice or vermicelli makes this soup filling and satisfying.

CONS

While this soup is nutritious and delicious, it may not be ideal for those watching their sodium intake due to the use of salt in the recipe.

It is also relatively high in carbohydrates due to the addition of rice or vermicelli.

HEALTH & BENEFITS

Beef is a great source of protein and iron, both of which are essential for maintaining good health.
Vegetables, such as onions, bell peppers, and tomatoes, provide essential vitamins and minerals.
The use of rice or vermicelli adds an additional source of carbohydrates to provide energy and keep you feeling full.
Overall, this soup is a great option for those looking for a nutritious and satisfying meal.

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