Paprika Pork–Ideal for Children!

May 08, 2023May 8, 20230 0
Paprika Pork--Ideal for Children!
in Pork

Prep

15 min

Cook

45-50 min

Ready In

1 hr

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 ounces lean pork
3 ounces carrots
6 ounces potatoes
1/4 onion
1/4 red pepper
1 teaspoon oil
1/2 teaspoon paprika
5 ounces baked beans
150 ml water

Nutrision Information

Servings Per Recipe
2-3
Calories
350
Sugar
7g
Fat
10g
Paprika pork is a delicious and easy-to-prepare dish that is perfect for busy weeknights. With a blend of vegetables, lean pork, and flavorful seasoning, this dish is sure to become a family favorite. The dish is not too spicy, making it a hit with kids as well. This recipe is a great way to introduce kids to new flavors and ingredients, while also providing them with essential nutrients.

Instructions

1.Preheat the oven to 375°F.
2.Cut the pork, carrots, potatoes, onion and red pepper into bite-sized pieces.
3.In a large bowl, mix the oil and paprika together. Add in the pork and vegetables, making sure they are coated in the mixture.
4.Pour the mixture into a large baking dish.
5.Add the baked beans and water to the dish, stirring to combine.
6.Bake in the preheated oven for 45-50 minutes or until the vegetables are tender and the pork is cooked through. Enjoy!

PROS

This recipe is a great source of protein and essential vitamins and minerals.

It is quick and easy to prepare and can be enjoyed by both kids and adults.

CONS

This dish is low in fat, but may be high in sodium due to the baked beans and seasoning.

It may not be suitable for those with certain dietary restrictions or preferences.

HEALTH & BENEFITS

Pork is a good source of protein, zinc, and vitamin B12.
The carrots and potatoes provide dietary fiber, vitamin A, and potassium, while the red pepper is a good source of vitamin C.
Baked beans are a good source of fiber and plant-based protein.

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