Papassinos

May 09, 2023May 9, 20230 14

Papassinos: A classic Italian treat

by The Chefin Dessert

Prep

30 min

Cook

20 min

Ready In

50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

123

Sugar

12g

Fat

Papassinos are a traditional Italian cookie that is typically served during the holiday season. These small, bite-sized treats are made from a combination of flour, mixed nuts, raisins, sugar, and zest and are baked until golden brown. While each family may have their own unique recipe for Papassinos, they are generally considered a sweet and flavorful treat that can be enjoyed any time of the year. Whether served at a holiday gathering or enjoyed as an after-dinner treat, Papassinos are a crowd-pleaser that is sure to satisfy any sweet tooth.

Instructions

1.	Preheat the oven to 350°F (180°C).
2.	In a large mixing bowl, combine the flour, mixed nuts, raisins, sugar, and zest.
3.	Add in the butter or lard and egg yolks, and knead with your hands until the dough comes together.
4.	Divide the dough into small balls and place them on a baking sheet lined with parchment paper.
5.	Bake for approximately 20 minutes or until golden brown.

PROS

Papassinos are a sweet and flavorful dessert that can be enjoyed as a snack or after-dinner treat.

They are easy to make and can be stored for several days.

CONS

Papassinos contain a significant amount of sugar and fat, making them a high-calorie treat that should be enjoyed in moderation.

They may not be suitable for individuals on a low-sugar or low-fat diet.

HEALTH & BENEFITS

While Papassinos may not be the healthiest dessert option, they do contain nuts and raisins, which provide several health benefits.
Nuts are rich in healthy fats, protein, and fiber, which can help lower cholesterol levels and reduce the risk of heart disease.
Raisins are a good source of antioxidants and fiber, which can help promote digestive health and reduce inflammation.

	500 g flour
	300 g mixed nuts ( including some skinned almonds )
	300 g raisins
	300 g sugar
	200 g butter or 200 g lard
	3 egg yolks
	1 oranges , zest of or 1 lemon , zest of