Papa’s Greek Chicken

May 08, 2023May 8, 20230 4

Papa's Greek Chicken with Tomato Sauce Recipe

by The Chefin Entree

Prep

10 min

Cook

55 min

Ready In

65 min

Level

Easy

Rating

Ingredients

	4 lbs boneless skinless chicken thighs ( can use bone in thighs and legs )
	4 cups tomato sauce
	Cavenders All Purpose Greek Seasoning ( found in most super markets spice section )

Nutrision Information

Servings Per Recipe

Calories

425

Sugar

10g

Fat

18g

Papa's Greek Chicken is a classic Greek dish that is perfect for any night of the week. The chicken is seasoned with Cavenders all-purpose Greek seasoning which includes a blend of herbs and spices that are common in Greek cooking such as oregano, garlic, and black pepper. The tomato sauce used in this recipe adds a rich flavor to the dish making it a favorite among many. Papa's Greek Chicken recipe can be served with a side of rice, potatoes, or a fresh Greek salad. It's a flavorful and healthy meal that the whole family will love.

Instructions

1.	Preheat your oven to 350°F.
2.	Coat your chicken thighs with a generous amount of Cavenders all-purpose Greek seasoning ensuring that they are well seasoned.
3.	Place the chicken in a large baking dish with room for the tomato sauce.
4.	Add the tomato sauce over the chicken making sure it's well coated.
5.	Cover the baking dish with foil and bake for 45-55 minutes until the internal temperature of the chicken has reached 165°F.
6.	Once done, remove from the oven, check for seasoning and let stand for 5 minutes before serving.

PROS

Papa’s Greek Chicken recipe is a delicious and flavorful meal that is quick and easy to prepare.

The Greek seasoning adds a unique flavor to the chicken and the tomato sauce adds a rich tangy flavor to the dish.

CONS

This dish is high in sodium due to the tomato sauce and the seasoning.

It’s recommended to use low sodium tomato sauce and seasoning if you’re watching your salt intake.

HEALTH & BENEFITS

Chicken is an excellent source of protein and is low in calories.
It’s also a good source of vitamins and minerals such as niacin, vitamin B6, selenium, and phosphorus.
The tomato sauce used in this recipe is also a good source of vitamin C and lycopene which has been linked to helping reduce the risk of certain cancers.