Pão De Queijo (Brazilian Cheese Puffs)

Jun 07, 2023June 7, 20230 11

Authentic Brazilian Pão De Queijo recipe for cheese puff lovers

by The Chefin Appetizer

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Originating from Brazil, Pão De Queijo are a popular appetizer that can be enjoyed at any time of the day. These little cheese puffs are made with tapioca starch, which gives them a unique texture that is crispy on the outside and chewy on the inside. The recipe is simple and easy to make, and the end result is a delicious appetizer that is sure to impress your guests or family. The clusters of cheese are a crowd-pleaser that can be served hot or cold, on their own or with a dipping sauce.

Instructions

1.	Preheat the oven to 375°F (190°C).
2.	In a small saucepan, heat the milk, oil, and salt over medium heat until boiling.
3.	In a large mixing bowl, add the tapioca starch, then pour in the hot milk mixture while stirring continuously with a wooden spoon until well combined.
4.	Once the mixture has cooled slightly, beat the eggs one at a time into the dough, stirring well after each addition.
5.	Add the grated parmesan cheese and mix until the dough is smooth and elastic.
6.	Using your hands, shape the dough into small balls about the size of a ping-pong ball and place them onto a baking sheet lined with parchment paper.
7.	Bake for approximately 20-25 minutes, or until the cheese puffs are golden brown and puffed up.

PROS

Pão De Queijo are crispy on the outside with a soft, chewy center and a savory cheesy flavor that is sure to satisfy your cravings.

These cheese puffs are grain-free and gluten-free, making them a great option for those with dietary restrictions.

CONS

The cheese puffs can be addictive, so it can be tempting to indulge in too many at once.

They are also relatively high in calories and fat, so it is important to practice moderation.

HEALTH & BENEFITS

While Pão De Queijo are not inherently healthy, they do contain protein from the cheese and eggs.
Additionally, tapioca starch is rich in iron, which is important for oxygen transport in the body.

	3 cups tapioca starch
	1 cup milk
	1/2 cup vegetable oil
	3 eggs
	1 teaspoon salt
	1 1/2 cups parmesan cheese , grated