Pancakes British Style

May 08, 2023May 8, 20230 3
Traditional British Pancakes Recipe for a classic breakfast
in Breakfast/Brunch

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

110 g plain flour , sifted
1 pinch salt
2 eggs
200 ml milk , mixed with
75 ml water
50 g butter
caster sugar , to taste
lemon juice , to taste
lemon wedge , to taste

Nutrision Information

Servings Per Recipe
4
Calories
327
Sugar
10g
Fat
14g
Pancakes are a classic and traditional British breakfast dish. While the American style is typically thick and fluffy, British pancakes are thin and crepe-like. They are traditionally served with sugar and lemon juice, that add a refreshing, zesty tanginess to the pancake. A relatively simple recipe, it can be enjoyed by all ages and provides a good start to the day. Pancakes make a great breakfast dish that can be enjoyed both at home and while travelling. Britons have enjoyed pancakes for centuries and they remain a popular dish today.

Instructions

1.In a large bowl, whisk the flour and salt together.
2.Create a well in the center of the flour mixture and add eggs.
3.Beat the eggs and slowly draw in the flour around the well, adding the milk and water a little at a time to create a smooth thin batter.
4.Melt the butter in a pancake pan and pour excess into the batter.
5.Heat the pan and pour some of the batter to create a thin layer and cook for 1-2 minutes. Flip with a spatula and cook for another minute.
6.Repeat until the batter is used up. Serve with caster sugar and lemon juice.

PROS

Pancakes are an easy and quick breakfast option that can be made with just a few ingredients.

They are beautifully golden-brown, thin, light and delicate in flavour.

Ideal for a lazy Sunday morning.

CONS

Pancakes can be high in calories and sugar, especially if they are served with syrup or toppings like whipped cream.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Pancake is not particularly healthy, but it can be enjoyed as a treat in moderation.
Eggs are a great source of protein, while milk provides calcium and vitamins. The addition of lemon juice can add Vitamin C to a healthy diet.

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