Paloma – Classic Mexican Cocktail

Jun 05, 2023June 5, 20230 1

Classic Paloma Cocktail made with fresh grapefruit juice and white tequila

by The Chefin Beverage

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

219

Sugar

15g

Fat

The Paloma is a classic Mexican cocktail that's been enjoyed for generations. Traditionally made with tequila and grapefruit soda, this recipe uses fresh grapefruit juice for a more natural and less sweet flavor. The zesty grapefruit juice is balanced with a touch of agave syrup and a splash of grapefruit liqueur, creating a well-rounded and flavorful cocktail. The Paloma is perfect for sipping on a hot day or as a refreshing pre-dinner aperitif.

Instructions

1.	In a small dish, combine the salt and a pinch of chili powder.
2.	Wet the rim of each glass with lime juice, then dip in the salt mixture to coat.
3.	In a cocktail shaker, combine the tequila, lime juice, grapefruit juice, grapefruit liqueur, and agave syrup.
4.	Fill the shaker with ice, cover, and shake until well blended.
5.	Strain the cocktail into the prepared glasses and serve immediately.

PROS

The Paloma is a refreshing and fruity cocktail that’s perfect for warm weather or anytime you’re in the mood for something light and refreshing.

The fresh grapefruit juice adds a citrusy zing to the cocktail and the tequila gives it a nice, smoky flavor.

CONS

The Paloma is a relatively strong cocktail, so it should be enjoyed in moderation.

It’s also quite tart, so it may not be everyone’s taste.

HEALTH & BENEFITS

Grapefruit is packed with vitamin C, which can help boost your immune system and fight off illness.
Tequila has been shown to potentially have health benefits, such as aiding digestion and lowering cholesterol levels, but it should be consumed in moderation.

	12 ounces white tequila
	4 ounces lime juice , fresh squeeze
	16 ounces fresh grapefruit juice
	4 ounces grapefruit liqueur
	2 ounces agave syrup
	2 barspoons salt