Ingredients

3 cups water
3 cups milk ( soy , almond , rice , etc . )
1 cinnamon stick
5 cardamom pods , cracked
sugar , to taste
3 tablespoons coffee
Pakistani Coffee With Cinnamon & Cardamom is a traditional spicy coffee that is enjoyed as a morning or evening drink in Pakistan. It is widely available in cafes and stalls, and it is typically served in small glasses to encourage sipping and enjoyment. This fragrant coffee is made by boiling coffee beans, water, cardamom, and cinnamon together, then adding in sugar and the milk of your choice. It is the perfect drink for cold winter days or when you need a pick-me-up.

Instructions

1.In a small saucepan, combine water, cinnamon, and cardamom. Bring to a boil over medium-high heat and then lower the heat to medium-low and continue to boil for 5 minutes.
2.Add coffee, sugar, and the milk of your choice.
3.Keep stirring for 5 minutes until it reaches your desired texture.
4.Pour it into a cup and enjoy!

PROS

Pakistani Coffee With Cinnamon & Cardamom is a delightfully indulgent, fragrant coffee that will surely awaken your senses with its spicy aroma.

It is easy to make and can be customized to your liking.

CONS

Pakistani Coffee With Cinnamon & Cardamom does not have any significant cons, but the caffeine content should be consumed in moderation.

HEALTH & BENEFITS

Pakistani Coffee With Cinnamon & Cardamom offers a range of health benefits.
Cinnamon and cardamom have anti-inflammatory compounds and antioxidants that help reduce inflammation which can lead to chronic diseases.
Coffee can help increase metabolism and provide energy. It also helps with memory and concentration.
Milk is a good source of calcium and can help strengthen bones. It also has protein and vitamins.

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