Ingredients

1 prepared finnish butter cookie dough ( Pikkuleipienperustaikina Pikkuleipienperustaikina ( Finnish Butter Cookie Dough ) is reccommended )
1 egg
1/4 cup finely chopped almonds
2 tablespoons sugar
Pahkindieivat is a traditional Finnish dessert that is usually enjoyed during the holiday season. This nut log is made with a buttery Finnish cookie dough, giving it a soft and crumbly texture. The chopped almonds add a satisfying crunch, while the sugar gives it a sweet flavor. Pahkindieivat is a perfect dessert to serve with coffee or tea, and it makes for a great gift as well. With its simple recipe and delicious taste, it's no wonder why it's a Finnish favorite.

Instructions

1.Preheat the oven to 375°F (190°C).
2.Take the prepared finnish butter cookie dough and place it on a piece of parchment paper. Roll out the dough into a rectangle.
3.In a small bowl, whisk the egg until well beaten. Brush the egg onto the dough, reserving some for later.
4.Sprinkle the chopped almonds and sugar evenly over the dough. Roll the dough up into a log shape.
5.Place the log onto a parchment-lined baking sheet. Brush the remaining egg wash over the top of the log.
6.Bake for approximately 25-30 minutes or until golden brown. Let cool before slicing and serving.

PROS

Pahkindieivat is a delicious and easy dessert to make.
It is also versatile, meaning that you can add other ingredients to suit your taste.

It can be stored in the freezer for later use.

CONS

This recipe is high in calories and sugar, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Pahkindieivat is not particularly healthy, nuts are high in healthy fats, fiber, and protein, all of which are important for good health.
Almonds, in particular, are a good source of vitamin E, which is important for maintaining healthy skin and eyes.

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