Ingredients

1 rectangular pizza crust ( store bought is just fine )
1 lb mashed potatoes
2 cups chopped onions
8 slices cooper sharp cheese
2 cups shredded sharp cheddar cheese
2 tablespoons sour cream
1/2 cup butter
salt
pepper
paprika
Pagach Quick and Easy is a popular dish in Pennsylvania coal country, where Eastern European heritage is prevalent. It is a simple and hearty meal that is perfect for colder months or when you need something warm and comforting. The dish can also be made in advance and reheated, making it a great option for busy weeknights or meal prep. The combination of mashed potatoes, onions, and two types of cheese make this recipe a crowd-pleaser for all ages.

Instructions

1.Preheat oven to 375°F.
2.Roll out pizza crust onto baking sheet and bake for 10 minutes.
3.Mix mashed potatoes, onions, sour cream, salt, and pepper together in a bowl. Spread mixture over baked crust.
4.Top with cooper sharp cheese and shredded cheddar cheese, sprinkle with paprika.
5.Bake for an additional 20 to 25 minutes until golden brown.

PROS

Pagach Quick and Easy is a tasty and filling meal that can be made with simple ingredients.
The combination of mashed potatoes, sharp cheddar cheese, and onions create a comforting and satisfying flavor profile.
It is also easy to customize by adding different toppings such as bacon or jalapenos.

CONS

This dish is not particularly healthy due to its high calorie and fat content.
It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not the healthiest option, Pagach Quick and Easy can provide a comforting and satisfying meal. Potatoes are a good source of vitamin C and potassium, while onions have been linked to lowering the risk of heart disease.

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