Overnight Strawberry-Banana French Toast

May 09, 2023May 9, 20230 0
Overnight Strawberry-Banana French Toast perfect for a sweet breakfast
in Breakfast/Brunch

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

5 eggs , beaten or 1 1/4 cups Egg Beaters egg substitute
3/4 cup milk or 3/4 cup soymilk
1 tablespoon vanilla extract
1/4 teaspoon baking powder
1 loaf French bread , cut into 8 1-inch slices
1 package frozen whole strawberries
4 ripe bananas , sliced
1 cup sugar
cinnamon sugar ( a 2 to 1 mixture of sugar and cinnamon )

Nutrision Information

Servings Per Recipe
8
Calories
333
Sugar
39g
Fat
7g
If you're looking for a quick and easy breakfast dish, Overnight Strawberry-Banana French Toast is a delicious option. The prep work can be done the night before, making it the perfect meal for busy mornings. The French bread soaks up the egg mixture, creating a creamy and fluffy texture. The addition of banana and strawberry slices along with cinnamon sugar gives this dish the perfect sweetness. Whether you're making it for a weekend brunch or weekday breakfast, this dish is sure to be a hit with everyone at the table.

Instructions

1.Whisk together the beaten eggs, milk, vanilla extract, and baking powder.
2.Pour the mixture into a greased 9x13 inch baking dish.
3.Cut the French bread into 1 inch slices and place them in the egg mixture.
4.Mix the sliced bananas and strawberries in a separate bowl and pour them over the bread.
5.Mix together the sugar and cinnamon sugar and sprinkle on top of the fruit.
6.Cover the dish with plastic wrap and refrigerate overnight.
7.Preheat the oven to 375°F (190°C). Bake the French toast, uncovered, for 30-35 minutes or until golden brown and set in the middle.

PROS

This French toast can be prepared the night before, saving time in the morning.

The combination of bananas, strawberries and cinnamon sugar creates a sweet and flavorful breakfast dish.

CONS

This recipe contains a lot of sugar.
It should be eaten in moderation as part of a balanced diet.

If the bread is not sliced evenly it may not cook evenly, resulting in a less desirable texture.

HEALTH & BENEFITS

Bananas and strawberries are great sources of potassium, vitamin C, and fiber.
The eggs in this recipe provide protein and B vitamins. However, the high sugar content may not make this the healthiest breakfast option.

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