Overnight French Toast With Peach Topping

May 09, 2023May 9, 20230 1
Overnight French Toast With Peach Topping
in Breakfast/Brunch

Prep

30 min

Cook

30 min

Ready In

12H

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup butter
1/2 cup brown sugar
2 tablespoons corn syrup
10 slices multigrain bread ( sliced 1 inch thick )
6 eggs
1 1/2 cups skim milk
2 teaspoons vanilla
1 tablespoon triple sec
1/4 teaspoon salt
1 package frozen peaches , thawed
1/4 cup sugar
1/4 cup peach brandy or 1/4 cup orange juice

Nutrision Information

Servings Per Recipe
10
Calories
385
Sugar
26g
Fat
18g
This overnight French toast with peach topping is a perfect breakfast or brunch dish to make when you have company over. The recipe can be prepared easily the night before and refrigerated, making it a hassle-free dish to bake in the morning. The flavors of the custard-soaked bread with the sweet and fresh peach topping is a perfect combination for a sunny brunch day. The peaches can also be substituted with other seasonal fruits, providing variation to the recipe throughout the year.

Instructions

1.Melt the butter with the brown sugar and corn syrup in a saucepan.
2.Pour the mixture in a greased 9x13 inch baking dish and place the bread slices on top.
3.In a mixing bowl, whisk together the eggs, skim milk, vanilla, triple sec and salt.
4.Pour the mixture over the bread in the baking dish, ensuring that all of the bread is coated.
5.Cover the dish with foil and refrigerate overnight.
6.In the morning, preheat your oven to 350°F and bake for 30 minutes.
7.Meanwhile, in a mixing bowl, combine the thawed peaches, sugar, and peach brandy or orange juice.
8.Spoon the peach topping over individual slices of French toast before serving.

PROS

This is a simple and delicious breakfast recipe that can be prepared the night before and baked in the morning.

The peach topping adds a fruity and fresh flavor to the French toast, making it a crowd-pleaser for brunch gatherings.

CONS

This recipe contains a high amount of sugar and butter, so it should be enjoyed in moderation as part of a balanced diet.

The recipe may take some time to prepare and refrigerate overnight, so plan accordingly.

HEALTH & BENEFITS

While this French toast recipe is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The use of skim milk instead of whole milk or cream, however, does reduce the calorie and fat content of the dish.

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