Oven French Toast With Orange Apple Syrup

May 09, 2023May 9, 20230 0
Oven French Toast With Orange Apple Syrup
in Breakfast/Brunch

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 eggs
1/2 cup orange juice ( Florida 's natural )
1/4 cup milk
1 teaspoon vanilla
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
8 slices bread
1/4 cup melted butter
3/4 cup orange juice
1/4 cup brown sugar
1 medium apple , cored thinley sliced
1/2 teaspoon ginger
1 orange , peeled and cut into sections

Nutrision Information

Servings Per Recipe
8
Calories
229
Sugar
14g
Fat
9g
Oven French Toast with Orange Apple Syrup is a delicious twist on traditional French toast. This dish is perfect for breakfast or brunch as it is filling and satisfying. The French toast is baked in the oven, which makes it healthier than traditional pan-fried French toast. The orange apple syrup is a unique addition that adds a sweet and tangy flavor. This recipe is easy to make and can be prepared in advance, making it a great option for busy mornings or entertaining guests. Try this recipe today and enjoy a tasty and healthy breakfast or brunch.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish.
2.In a large bowl, whisk together eggs, orange juice, milk, vanilla, cinnamon, and nutmeg.
3.Dip bread slices into egg mixture and place into the prepared baking dish. Pour melted butter over the bread.
4.Bake the French toast in the oven for 20-25 minutes or until golden brown.
5.While the French toast is baking, prepare the orange apple syrup. In a small saucepan over medium heat, combine orange juice, brown sugar, apple slices, and ginger. Cook for 10-12 minutes or until the apples are tender and the mixture has thickened.
6.Serve the baked French toast warm with the orange apple syrup on top.

PROS

This French toast is baked in the oven, which makes it a healthier alternative to traditional pan-fried French toast.

The orange apple syrup is a unique and delicious addition that adds a sweet and tangy flavor to the dish.

CONS

The preparation time for this dish is longer than traditional French toast as it needs to be baked in the oven.

HEALTH & BENEFITS

This dish is a good source of protein and carbohydrates.
The orange juice in the recipe is high in vitamin C, which is important for immune system function and healthy skin.
The apples in the syrup are high in fiber, which can help regulate digestion and reduce the risk of heart disease.

Print

Leave a Reply

Your email address will not be published.