Ouzo Keik (Cake)

May 09, 2023May 9, 20230 12
Delicious Ouzo Keik (Cake) recipe for a sweet tooth
in Dessert

Prep

15 min

Cook

45 min

Ready In

1 hr

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lemon cake mix
1 box lemon pudding mix
1 cup chopped walnuts
4 eggs
3/4 cup water
1/2 cup oil
1/4 cup ouzo ( Sambuca will also work )
1 cup sugar
1 cup water
2 inches cinnamon sticks
2 whole cloves
1 cup honey
2 tablespoons ouzo

Nutrision Information

Servings Per Recipe
12
Calories
359
Sugar
39g
Fat
18g
Ouzo Keik (Cake) is a delicious lemon-flavored dessert from Greece. It's made with lemon cake mix, lemon pudding mix, chopped walnuts, eggs, water, oil, and ouzo (a Greek anise-flavored liqueur). The cake is moist, fluffy, and has a subtle ouzo flavor that complements the lemon perfectly. This cake is perfect for any special occasion or a mid-week dessert treat. It's easy to make, and it's sure to be a hit with your family and friends.

Instructions

1.Preheat the oven to 350°F.
2.In a bowl, combine cake mix, pudding mix, and chopped walnuts.
3.In a separate bowl, whisk together the eggs, water, oil, and ouzo.
4.Gradually add the wet ingredients to the dry ingredients, mixing well to form a batter.
5.Pour the batter into a greased 9x13-inch baking dish.
6.Bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
7.Let the cake cool for 10 minutes before removing from the pan.

PROS

This cake is moist, fluffy, and bursting with lemon and ouzo flavors.

It’s easy to make, and perfect for any special occasion or a mid-week dessert treat.

CONS

This cake contains a significant amount of sugar and calories, so it should be enjoyed in moderation as part of a balanced diet.

It’s not recommended for people who are allergic to nuts due to the presence of walnuts in the recipe.

HEALTH & BENEFITS

This cake is not particularly healthy, but it can be enjoyed as an occasional treat in moderation.
The lemon in this recipe is a good source of vitamin C, which is an antioxidant that can help boost the immune system and protect against chronic diseases. Walnuts are rich in heart-healthy omega-3 fatty acids, fiber, and protein.

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