Ingredients

1 1/4 cups water
3 cups white bread flour
1 1/2 tablespoons dry milk
1 1/2 teaspoons salt
2 tablespoons butter
2 tablespoons honey
1/2 cup rolled oats
3 teaspoons active dry yeast
If you're looking for a wholesome, homemade bread recipe, look no further than this outstanding oatmeal bread for bread machine. Packed with healthy oats and made with simple ingredients, it's the perfect choice for anyone looking to fill their home with the warm, comforting aroma of fresh-baked bread. Unlike many store-bought breads, which can contain preservatives and other additives, this recipe keeps things simple, relying on a bread machine to do most of the work for you. And with a delicious flavor and satisfying texture, it's sure to become a staple in your home kitchen.

Instructions

1.Add all ingredients to bread machine pan in the order recommended by the manufacturer.
2.Select the basic white bread setting and the desired crust color.
3.Press start.

PROS

This oatmeal bread has a deliciously nutty flavor and a hearty texture, thanks to the addition of rolled oats.

It’s easy to make and perfect for toast, sandwiches, or just eating on its own.

CONS

This bread is relatively high in carbohydrates and may not be suitable for those on a low-carb diet.

It’s important to be careful not to add too much flour, as this can result in a dry and crumbly texture.

HEALTH & BENEFITS

Oats are a great source of fiber, which has been shown to help reduce cholesterol levels and improve digestive health.
They’re also packed with essential nutrients like iron, magnesium, and zinc.

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