Our Secret Sirloin Steak

May 31, 2023May 31, 20230 13
Our Secret Sirloin Steak Recipe Perfect for Any Occasion
in Beef

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup Lea & Perrins Worcestershire Sauce , plus
1 teaspoon Lea & Perrins Worcestershire Sauce , divided
2 tablespoons lemon juice or 2 tablespoons lime juice
2 tablespoons olive oil
1/4 cup instant minced onion
3/4 teaspoon salt
1/2 teaspoon instant minced garlic
3 lbs sirloin steaks
2 tablespoons butter or 2 tablespoons margarine
1 tablespoon chopped parsley

Nutrision Information

Servings Per Recipe
6
Calories
515
Sugar
1g
Fat
35g
Our Secret Sirloin Steak is a special recipe carefully crafted with a blend of Lea & Perrins Worcestershire Sauce, lemon or lime juice, olive oil, minced onion, salt, garlic and butter. This recipe creates succulent, tender and juicy sirloin steaks that will leave you wanting more. The secret to the recipe is in the marinade as it creates a flavorful crust on top of the steaks while keeping the inside perfectly tender. This dish is perfect for impressing guests as it looks and tastes delicious. Making this recipe is easy and hassle-free, so it can be served time and time again for any occasion.

Instructions

1.Preheat grill to medium-high heat.
2.In a small bowl, mix together 1/4 cup Worcestershire sauce, lemon or lime juice, olive oil, instant minced onion, salt, garlic and 1 tsp. Worcestershire sauce.
3.Brush both sides of sirloin steaks with mixture and let sit for 10 minutes.
4.Place steaks on grill and cook for 5-7 minutes per side, depending on desired doneness.
5.Once the steaks are cooked to your desired doneness, allow them to rest for 5 minutes before serving.
6.Melt butter or margarine over the top of each steak and sprinkle with chopped parsley before serving.

PROS

Our Secret Sirloin Steak recipe is a crowd-pleaser and perfect for any occasion, whether it’s a dinner party or a family barbecue.

Quick and easy to prepare, this recipe requires only 30 minutes of your time and minimal effort.

The marinade in this recipe gives the steak a unique flavor and makes it incredibly juicy and tender.

CONS

Sirloin steak is a red meat that is high in both saturated fat and cholesterol.

It is best consumed in moderation as part of a balanced diet, mindful of one’s daily saturated fat quota.

HEALTH & BENEFITS

Although red meat has a bad reputation, consuming it in moderation can provide the body with iron, vitamin B12, and other important nutrients.
Sirloin steak is also a great source of protein that can help with muscle growth and repair.
However, it is important to consider portion sizes and the frequency of consumption when it comes to red meat.

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