Our Favourite Lemon Loaf

May 11, 2023May 11, 20230 2
Our Favourite Lemon Loaf recipe for a zesty treat
in Bakery

Prep

15 min

Cook

45 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 1/2 cup margarine or 1/2 cup shortening ( We prefer butter )
1 cup sugar
2 eggs
1/2 cup milk , 2 % is fine
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 lemon , rind of
1 lemon , juice of
1/4 cup sugar

Nutrision Information

Servings Per Recipe
8
Calories
398
Sugar
33g
Fat
21g
Our Favourite Lemon Loaf is a classic sweet treat that is easy to make and always in demand. With a bright, zesty flavour that is both tart and sweet, it can satisfy any craving for something fresh and summery. Enjoy it as a dessert or a mid-day snack with a cup of tea or coffee. This recipe is perfect for a beginner baker or anyone looking for a simple, delicious dessert to share with friends and family.

Instructions

1.Preheat oven to 350°F (175°C).
2.Cream together margarine and 1 cup sugar until light and fluffy.
3.Add eggs one at a time, mixing well after each addition.
4.In a separate bowl, combine flour, baking powder, and salt.
5.Add the dry ingredients to the creamed mixture, alternating with milk, beginning and ending with the dry ingredients.
6.Stir in lemon juice and lemon rind.
7.Pour mixture into greased and floured 9x5 loaf pan.
8.Bake for 45-50 minutes or until toothpick inserted in centre of loaf comes out clean.
9.Combine 1/4 cup sugar and 1/4 cup lemon juice and pour over hot loaf.
10.Allow to cool for 10 minutes before removing from pan.

PROS

This lemon loaf is easy to make and has a bright, zesty flavour that is perfect for a sweet treat.

It can be enjoyed as a dessert or with a cup of tea on a lazy afternoon.

CONS

As with any baked good, this loaf is high in sugar and should be consumed in moderation as part of a balanced diet.

It can be a bit heavy due to the use of butter or shortening in the recipe.

HEALTH & BENEFITS

While this lemon loaf may not be the healthiest dessert option, lemons are a good source of vitamin C and antioxidants.
They can also aid in digestion and may have anti-inflammatory properties.

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