Ingredients

3 lbs medium red potatoes ( about 18-20 potatoes )
1 cup onion , chopped ( vidalia onion is preferred now )
1 cup celery , chopped
2 teaspoons salt
1 teaspoon pepper
6 slices bacon , cooked crisp and diced ( save bacon drippings in a small measure )
2 -4 slices bacon , cooked crisp and diced ( do not save these drippings )
bacon drippings , from the 6 slices of bacon only ( see above )
3/4 cup apple cider vinegar
1/8 - 1/4 cup sugar ( to taste )
6 tablespoons water
1 egg , at room temperature , well beaten
Our Family's Pennsylvania Dutch Potato Salad is a traditional recipe that has been passed down through our family for generations. It is a beloved side dish that is often served at summer picnics and barbecues throughout Pennsylvania Dutch country and beyond. The combination of tender, boiled potatoes, crisp bacon, and tangy vinegar dressing is a delicious and satisfying accompaniment to grilled meats and other outdoor fare.

Instructions

1.Boil the potatoes in a large saucepan of salted water until tender.
2.Drain the potatoes and let them cool slightly.
3.Meanwhile, in a large mixing bowl, combine the chopped onion, celery, salt, pepper, and bacon pieces.
4.In a small mixing bowl, whisk together the apple cider vinegar, sugar, water, and beaten egg.
5.Pour the dressing over the potato mixture and toss to combine.
6.Serve the potato salad while still lukewarm, garnished with extra bacon pieces, if desired.

PROS

Our Family’s Pennsylvania Dutch Potato Salad is a delicious and easy-to-make side dish that is perfect for summer picnics and barbecues.

The combination of tender potatoes, crisp bacon, and tangy dressing is sure to please everyone at your next gathering.

CONS

This potato salad is relatively high in calories and fat, due to the bacon and dressing.

While it is a delicious treat, it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not the healthiest choice, this potato salad does contain some nutrients such as fiber, Vitamin C, and potassium from the potatoes.
The apple cider vinegar may also have some health benefits, as it has been linked to promoting healthy digestion and reducing inflammation.

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