Osmanli Kebabs

May 27, 2023May 27, 20230 2

Enjoy the unique Turkish flavor with Osmanli Kebabs

by The Chefin Meat

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

610

Sugar

Fat

25g

Osmanli Kebabs are a traditional Turkish dish that is easy to prepare and delicious. This meal consists of mutton cubes, onions, and rice flavored with lemon juice and saffron. The dish is perfect for a family dinner or meal with friends and is sure to be a crowd-pleaser. The tender and flavorful meat combined with the perfectly cooked rice makes this dish an ideal comfort food option.

Instructions

1.	Preheat the oven to 200°C.
2.	Cut the mutton into small cubes and put them into a bowl.
3.	Squeeze lemon juice over the meat and mix well.
4.	Cut the onions into small pieces and add it to the meat. Mix well.
5.	Rinse the rice in cold water and drain it.
6.	Add rice to the bowl and mix it well.
7.	Add salt, pepper and saffron, and mix everything again.
8.	Put everything into an ovenproof dish and cover it with a lid or foil.
9.	Cook in the oven for about 30 minutes until the meat is cooked and the rice is tender. Serve hot.

PROS

Osmanli Kebabs are a delicious meal that is easy to prepare using basic ingredients.

This meal is a perfect choice if you’re looking for a comforting dinner option.

CONS

Osmanli kebabs are high in calories and fat.

This dish may not be suitable for people on a low-fat or low-calorie diet.

HEALTH & BENEFITS

Osmanli Kebabs are a good source of protein, which is essential for maintaining and building muscle. The dish also contains saffron, which has numerous health benefits. Saffron is known to have anti-inflammatory and antioxidant properties and can improve mood and cognition.

	600 g fatter mutton
	1 lemon , juice of
	2 onions
	200 g rice
	salt and pepper
	1 teaspoon saffron