Oriental Soup

May 12, 2023May 12, 20230 2

Delicious Oriental Soup for a savory meal

by The Chefin Soup

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	4 cups chicken stock
	1 package frozen pea pods , thawed ( or fresh )
	2 cups diced cooked ham
	1 cup sliced fresh mushrooms or 4 ounces canned mushrooms , sliced , drained
	1/4 cup sliced green onion
	2 tablespoons rice wine vinegar

Nutrision Information

Servings Per Recipe

Calories

180

Sugar

Fat

Oriental Soup is a delicious and hearty meal that's perfect for a chilly day. Packed with protein and vegetables, it's a healthy and filling option that will leave you feeling satisfied. The combination of tender ham, crisp pea pods, and earthy mushrooms is perfectly balanced with the tangy vinegar in the broth. This soup is versatile and can be customized to your liking with different vegetables or protein sources.

Instructions

1.	In a large pot, bring the chicken stock to a boil.
2.	Add the pea pods, ham, mushrooms, and green onion to the pot.
3.	Reduce the heat to low and simmer for 10-15 minutes, until the vegetables are cooked through.
4.	Stir in the rice wine vinegar before serving. Enjoy!

PROS

This soup is savory and satisfying, perfect for a filling meal.

It’s also quick and easy to make, perfect for a busy weeknight!

CONS

This soup can be high in sodium due to the chicken stock and ham, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This soup is a good source of protein from the chicken and ham, as well as fiber and vitamins from the vegetables.
The pea pods contain a good amount of vitamin C, which is important for immune system health.