Orange Scented Couscous

May 16, 2023May 16, 20230 13

Tasty Orange Scented Couscous Recipe

by The Chefin Side

Prep

5 min

Cook

5 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

195

Sugar

Fat

Couscous originated in Northern Africa but is now enjoyed all over the world as a versatile ingredient in various dishes. This orange-scented couscous recipe is a quick and easy side dish that pairs well with a variety of savory dishes. The citrus flavor adds a tangy twist, making it stand out from traditional plain couscous. It's also great served as a light lunch or as an accompaniment to grilled vegetables, chicken, or fish. Try it today for a healthy twist on a classic side dish!

Instructions

1.	In a medium-sized saucepan, bring the water, orange juice, olive oil, and orange zest to a boil.
2.	Add the couscous to the pan, cover, and remove from heat. Let sit for 5 minutes before fluffing with a fork.
3.	Serve warm or at room temperature and enjoy!

PROS

This couscous recipe is bursting with tangy citrus flavor making it a unique and tasty side dish suitable for any meal.

It’s quick and easy to prepare, taking only 10 minutes total.

It’s a perfect solution for those looking for vegetarian, vegan, and gluten-free side dishes.

CONS

Couscous is high in carbohydrates, so it may not be the best option for those following a low-carb or keto diet.

This dish is not particularly high in protein, making it a less suitable option for a complete meal.

HEALTH & BENEFITS

Orange juice is a great source of vitamin C, which is essential for maintaining a healthy immune system.
Couscous is a good source of fiber, which can help regulate digestion and reduce the risk of heart disease.

	2 cups water
	5 -6 tablespoons orange juice
	1 tablespoon olive oil
	1 teaspoon orange zest , grated
	1 box couscous