Orange Pistachio Glazed Spiced Muffins

May 11, 2023May 11, 20230 4
Tasty Orange Pistachio Glazed Spiced Muffins recipe for breakfast or snack time
in Muffin

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 cup all-purpose flour
1/2 cup whole wheat flour
1 teaspoon ground cinnamon
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1/2 cup golden raisin
1 cup plain yogurt
1/2 cup granulated sugar
1/3 cup vegetable oil
2 eggs
1/2 cup pistachios , shelled and chopped
2 tablespoons granulated sugar
1 orange , zest of
1/3 cup orange juice
3 tablespoons granulated sugar

Nutrision Information

Servings Per Recipe
12
Calories
237
Sugar
16g
Fat
9g
These Orange Pistachio Glazed Spiced Muffins are a flavor-packed twist on traditional muffins. The combination of orange zest, golden raisins, and chopped pistachios gives them a unique flavor profile and texture, while the cinnamon, nutmeg, and allspice add warmth and depth to the spiciness. These muffins are perfect for breakfast or snack time and can be enjoyed alone or with a cup of coffee or tea. They are easy to make and freeze well, making them a great make-ahead breakfast or snack option.

Instructions

1.Preheat the oven to 375°F and line a muffin pan with paper liners.
2.In a large bowl, whisk together the all-purpose flour, whole wheat flour, cinnamon, baking powder, baking soda, salt, nutmeg, and allspice.
3.Add the golden raisins to the dry ingredients and stir to combine.
4.In a separate bowl, mix together the yogurt, 1/2 cup sugar, vegetable oil, and eggs until well combined.
5.Pour the wet ingredients into the bowl with the dry ingredients and mix until just combined.
6.Fold in the chopped pistachios.
7.In a small bowl, mix together the remaining 2 tablespoons sugar, orange zest, orange juice, and remaining 3 tablespoons sugar.
8.Fill each muffin cup 3/4 full with the batter and drizzle with the orange glaze.
9.Bake for 18-20 minutes or until golden brown and a toothpick inserted into the center comes out clean.

PROS

These muffins are perfectly spiced with a hint of orange and pistachio, making them a delicious and unique breakfast or snack option.

They are also relatively low in fat and sugar compared to other muffin recipes.

CONS

These muffins do contain some sugar and are high in carbohydrates, making them more suitable as an occasional treat rather than an everyday breakfast option.

HEALTH & BENEFITS

These muffins are a good source of protein, fiber, and healthy fats from the pistachios and whole wheat flour.
The orange zest is also rich in vitamin C and antioxidants, which help to boost the immune system and protect against disease.

Print

Leave a Reply

Your email address will not be published.