Ingredients

3/4 cup white sugar
1/2 cup cocoa
1/2 cup milk ( use water if you want to cut down the dairy and/or the calories )
2 ounces bittersweet chocolate or 2 ounces semisweet chocolate , coarsely chopped
1/3 cup unsalted butter
2 tablespoons orange liqueur
1 teaspoon vanilla extract
This Orange-Chocolate Ice Cream Sauce is a decadent and indulgent dessert that combines the rich and bitter flavor of cocoa and chocolate with the tanginess of orange and the creaminess of butter. The combination of these ingredients creates a mouth-watering taste that is perfect for topping your favorite ice cream. This sauce is very easy to make and can be prepared in advance and stored in a jar in the fridge until ready to serve. The chocolate and orange pairing is a classic flavor combination that's sure to impress your guests.

Instructions

1.In a medium saucepan, whisk together sugar and cocoa until well mixed.
2.Gradually stir in milk or water, whisking until smooth.
3.Add chocolate and butter to the mixture and stir until melted and combined.
4.Cook the mixture over medium heat for about 5 minutes, stirring occasionally, until thickened.
5.Remove from heat and stir in orange liqueur and vanilla extract. Let it cool to room temperature before serving with your favorite ice cream!

PROS

This sauce is perfect for any chocolate and orange fan as it’s rich, creamy, and dreamy.
It can be made dairy-free and it’s easy and quick to prepare at home.

CONS

This sauce is high in sugar, calories, and fat.
It should be consumed in moderation as part of a balanced diet.
It is not suitable for those who are allergic to chocolate or dairy.

HEALTH & BENEFITS

This sauce has limited health benefits, but dark chocolate has been linked to reducing inflammation and improving heart health. It may also improve brain function and boost mood. Orange liqueur adds Vitamin C, which supports the immune system and is essential for tissue repair and wound healing.

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