Orange Chipotle Skirt Steaks

Jun 02, 2023June 2, 20230 16
Orange Chipotle Skirt Steaks - juicy skirt steaks marinated in orange and chipotle sauce
in Main

Prep

10 min

Cook

10 min

Ready In

4 hrs 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 lbs skirt steaks , cut into 4 - 6-inch pieces
2 medium oranges , divided
2 cups chopped tomatillos
1/2 cup chopped red onion
2 -3 teaspoons minced chipotle chiles in adobo
1/4 teaspoon ground cumin
1/8 teaspoon salt
1 medium orange , juice of
2 tablespoons vegetable oil
2 tablespoons adobo sauce ( from chipotle peppers )
1 teaspoon ground cumin
1/4 teaspoon ground black pepper

Nutrision Information

Servings Per Recipe
4
Calories
456
Sugar
4g
Fat
23g
The Orange Chipotle Skirt Steak dish is an explosion of flavor that will leave you wanting more. The combination of the tangy and sweet citrus with the smoky and spicy chipotle flavors creates an unforgettable taste that will tantalize your taste buds. The marinade beautifully penetrates through the meat, ensuring each bite is equally delicious. This meal is perfect as a dinner party treat or simply for a delightful family dinner. With a prep time of only 10 minutes, this meal is quick and easy to make, perfect for busy weeknight dinners.

Instructions

1.In a blender, combine the tomatillos, red onion, minced chipotle chiles, cumin, salt, orange juice, vegetable oil, adobo sauce, ground cumin, and black pepper. Blend until smooth.
2.In a large plastic bag, add the skirt steaks and the marinade. Close the bag and mix the steak well ensuring that its evenly coated. Chill for 4 hours.
3.Preheat your grill to high heat.
4.Place the steaks on the grill and cook each side for 4-5 minutes or until they reach the desired doneness.
5.Remove from grill and let it rest for 5 minutes before serving with any sides of your choice.

PROS

The orange and chipotle flavors infuse the meat with a delicious savory and slightly sweet smoky taste.

Cooking on high heat ensures that the steak is seared perfectly, resulting in a juicy and delicious meal.

CONS

If not marinated for long enough, the steak can be a little tough.
Be sure to marinate for the full 4 hours to ensure the optimum taste and texture.

This meal may not be ideal for a low cholesterol diet as the marinade contains oil and seasoning.

HEALTH & BENEFITS

Skirt steaks are a good source of iron and vitamin B12, which is crucial for healthy red blood cells and efficient nerve functioning.
The addition of lime and orange juice in the marinade is a great source of vitamin C which helps to build the immune system and keep diseases at bay. Additionally, Tomatillos, Chipotle chilies, and cumin contain several antioxidizing properties that can fight against free radicals and provide protection against diseases.

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