Orange Brownie

May 08, 2023May 8, 20230 3

Tasty Orange Brownie recipe with a hint of Grand Marnier

by The Chefin Dessert

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

Ingredients

	1/2 ounce Creme de Cacao
	1/2 ounce Grand Marnier
	1/2 ounce Kahlua
	1/2 ounce Baileys Irish Cream

Nutrision Information

Servings Per Recipe

Calories

256

Sugar

20g

Fat

15g

If you love the taste of chocolate and orange together, this recipe is perfect for you. The Orange Brownie is a twist on the classic recipe with a touch of Grand Marnier, Kahlua, Creme de Cacao and Baileys Irish Cream. Topped with nuts or frosting, these brownies can be served warm or cold. Whether paired with coffee or milk, these brownies will satisfy your sweet tooth and have you coming back for more.

Instructions

1.	Preheat oven to 350°F and line an 8-inch square baking pan with parchment paper.
2.	In a mixing bowl, whisk the sugar and orange zest together until fragrant.
3.	Add eggs, one at a time then stir in the vanilla extract.
4.	Sift together flour, salt, and baking powder into the egg mixture and stir.
5.	Add melted butter, Grand Marnier, Kahlua, Creme de Cacao and Baileys Irish Cream then mix until fully combined.
6.	Pour the batter into the prepared pan and bake for about 30 minutes.
7.	Let the brownies cool completely then cut into squares and serve.

PROS

These brownies have a unique taste with a blend of chocolate and orange flavor, making it perfect for dessert anytime.

The combination of Grand Marnier, Kahlua, Creme de Cacao and Baileys Irish Cream adds a special twist to this traditional dessert.

CONS

These brownies could be high in calories due to the added liquor.

Moderation is key with the consumption of these brownies.

HEALTH & BENEFITS

Orange, as well as the orange zest used for this recipe, are high in vitamin C which is essential for maintaining healthy skin. It also contains fiber which helps with digestion and satiety. However, the added sugar and calorie content may not be suitable for all diets.