Orange Almond Scones

May 12, 2023May 12, 20230 2
Orange Almond Scones Recipe for a Perfect Breakfast
in Breakfast/Brunch

Prep

20 min

Cook

20 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup orange juice , fresh is best
1/4 1/4 cup plain yogurt or 1/4 cup milk
1 large egg
1/2 teaspoon almond extract
3 cups flour
4 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
8 tablespoons butter
1/2 cup sugar
1/2 cup almonds , finely chopped
1 tablespoon orange peel , grated

Nutrision Information

Servings Per Recipe
8
Calories
326
Sugar
16g
Fat
14g
Orange Almond Scones are a delightful treat to start your day off right. The scones are flavored with fresh orange juice, giving them a bright and tangy taste. The addition of almonds adds a crunchy texture while bringing in the health benefits of this tasty nut. You might think of scones as just an English breakfast, but the combination of orange and almonds is really delightful. These homemade scones are easy to make and will be a perfect addition to your breakfast or brunch spread. Whether you're sharing them with family or taking them to a potluck, these scones are sure to be a hit!

Instructions

1.Preheat oven to 200 degrees Celsius
2.In a bowl, mix orange juice, yogurt, egg, and almond extract
3.Combine flour, baking powder, baking soda, salt, and sugar in a large mixing bowl and mix well
4.Add butter to the flour mixture and mix with a fork or pastry blender until it's in pea-sized pieces. Stir in almonds and orange peel.
5.Add the wet mixture to the dry mixture and stir until just combined
6.Place the dough on a floured surface and shape it into an 8-inch circle
7.Cut the circle into 8 wedges and place them onto a baking sheet lined with parchment paper
8.Bake for approximately 15-20 minutes or until golden brown. Let the scones cool for a few minutes before serving

PROS

These scones are not only delicious but also have a light, fluffy texture that is perfect for breakfast or a mid-day snack.

They are a great source of energy and can be enjoyed with a cup of tea or coffee.
Perfect for any time of the day!

CONS

As with other baked goods, these scones can be high in calories and fat.
It’s important to consume them in moderation and as part of a balanced diet.

The recipe includes white flour which can be less nutritious than whole grain alternatives.

HEALTH & BENEFITS

Almonds provide a good source of healthy fats, protein, and fiber.
They are also high in vitamin E, magnesium, and potassium.
Oranges are rich in vitamin C, which helps support the immune system.
Additionally, consuming oranges and almonds together can support satiety and promote fullness.

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