Open – Face Bay Shrimp Sandwich

May 11, 2023May 11, 20230 2
Open-Face Bay Shrimp Sandwich - A Refreshing and Tasty Option for Lunch
in Seafood

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup mayonnaise
1/2 cup fresh dill , chopped
4 teaspoons Dijon mustard
2 teaspoons fresh lemon juice
4 slices egg bread or 4 slices pumpernickel bread , toasted
1 lb cooked bay shrimp , drained , patted dry
4 butter lettuce leaves
1/2 English cucumber , thinly sliced
4 slices tomatoes
4 lemon slices , thin
4 fresh dill sprigs

Nutrision Information

Servings Per Recipe
4
Calories
331
Sugar
3g
Fat
20g
Open-Face Bay Shrimp Sandwich is an easy and refreshing lunch option that can be made in just a few minutes. This sandwich combines the flavors of creamy mayonnaise, tangy dijon mustard, fresh dill, and citrusy lemon to create a unique and tasty flavor profile. The addition of butter lettuce, sliced cucumbers, and juicy tomatoes provides the perfect amount of crunch and freshness to this dish. Bay shrimp, which are the main ingredient of this sandwich, are small and tender shrimp with a mild and delicate flavor.

Instructions

1.In a small bowl, whisk together the mayonnaise, dill, mustard, and lemon juice until smooth.
2.Place the toasted bread slices on a plate and spread the mayonnaise mixture over each slice.
3.Divide the bay shrimp evenly among the four slices of bread.
4.Top each sandwich with a butter lettuce leaf, sliced cucumber, and tomato slice.
5.Garnish each sandwich with a lemon slice and a dill sprig and serve immediately.

PROS

This sandwich is light, refreshing, and easy to prepare.

The combination of lemon, dill, and shrimp creates a unique and delicious flavor.

The cucumber and lettuce provide a great source of hydration and nutrients.

CONS

Bay shrimp can be pricey, and some people might not like the taste of seafood.

Mayonnaise is high in fat and calories, so it should be consumed in moderation.

HEALTH & BENEFITS

This sandwich is a good source of protein, omega-3 fatty acids, and various vitamins and minerals.
The shrimp provides a unique combination of nutrients like iron, zinc, and selenium, which are essential for maintaining healthy bodily functions.
The Dijon mustard can help boost metabolism and improve digestion.

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