Onion and Potato Pie (Torta Di Cipolle E Patate)

May 09, 2023May 9, 20230 0
Delicious Onion and Potato Pie recipe for your lunch
in Pie

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 puff pastry ( 1 sheet )
14 ounces potatoes ( about two medium )
9 ounces onions ( about two small )
3 tablespoons olive oil
1 cup parmesan cheese , freshly ground
1/2 cup milk
2 eggs
1 dash nutmeg
1/4 teaspoon salt

Nutrision Information

Servings Per Recipe
6
Calories
520
Sugar
4g
Fat
33g
Onion and Potato Pie, also known as Torta di Cipolle e Patate, is a simple and rustic Italian dish that is perfect for a cozy lunch or dinner. Made with puff pastry, potatoes, onions, and parmesan cheese, this dish is a satisfying and hearty meal that's easy to prepare. The pie is savory and delicious, and the nutmeg adds a subtle warmth and depth of flavor. It's a great way to use up leftover ingredients, and it's a vegetarian dish that will please everyone at the table. Serve it hot, cold, or at room temperature, and enjoy the flavors of Italy in your own home.

Instructions

1.Preheat oven to 375°F (190°C). Grease a 9-inch (23 cm) round cake pan.
2.Peel and slice the potatoes and onions thinly.
3.Roll out the puff pastry on a floured surface and transfer it to the prepared cake pan, trimming the edges.
4.Arrange the potato and onion slices in the pan, overlapping them slightly. Drizzle with olive oil and sprinkle with parmesan cheese.
5.In a bowl, whisk together the milk, eggs, nutmeg, and salt. Pour the mixture over the potatoes and onions.
6.Bake the pie for 45-50 minutes, or until the pastry is golden brown and the filling is set. Let the pie cool for 10-15 minutes before slicing and serving.

PROS

This Onion and Potato Pie is easy to make and can be served hot, cold, or at room temperature.

It’s perfect for using up leftover ingredients and makes a great vegetarian main course or side dish.

CONS

This pie is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

Some people may not enjoy the texture of the cooked potatoes and onions.

HEALTH & BENEFITS

This pie contains potatoes and onions, which are a good source of vitamin C, potassium, and fiber. Potatoes contain resistant starch, which has been linked to promoting digestive health and reducing the risk of chronic diseases.
However, the high cheese and pastry content means this dish is not particularly healthy and should be enjoyed as an occasional treat.

Print

Leave a Reply

Your email address will not be published.