PROS
This Tuna salad with seedless grapes and white raisins is nutritious, gluten-free, and low-carb but still filling.
It is very flavorful, colorful, and perfect for any occasion.
Easy and quick to make, and relatively affordable too.
CONS
Tuna may not appeal to everyone, especially those who are allergic to fish.
Some people may not like adding sweet raisins or grapes to the salad.
People who are following a low-sodium diet may want to avoid this salad due to its tuna content.
HEALTH & BENEFITS
This tuna salad is packed with protein, vitamins, and minerals such as Vitamin B12, iron, and Omega-3 fatty acids.
It is low in calories, saturated fats, and cholesterol, making it a heart-healthy meal.
Carrots can help improve blood pressure and vision, while grapes and raisins contain antioxidants that can help prevent certain cancers and heart diseases.
Leave a Reply