Old Mexican Inn Dip (Serve With Tortilla Chips)

Jun 06, 2023June 6, 20230 13
Old Mexican Inn Dip recipe that's perfect for parties and gatherings
in Appetizer

Prep

5 min

Cook

0 min

Ready In

1 hr 5 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups mayonnaise ( I use Kraft Real Mayonaise )
3 teaspoons vinegar
3 teaspoons garlic powder
5 teaspoons paprika
1 teaspoon lemon juice

Nutrision Information

Servings Per Recipe
10
Calories
310
Sugar
1g
Fat
33g
Old Mexican Inn Dip is a classic dip that's been enjoyed for decades. This creamy and flavorful dip is made with just a few simple ingredients, including mayonnaise, vinegar, garlic powder, paprika, and lemon juice. Old Mexican Inn Dip is perfect for parties, gatherings, or any time you want a tasty and easy-to-make appetizer. Serve the dip with tortilla chips for dipping, or use it as a spread on sandwiches or wraps. While Old Mexican Inn Dip may not be the healthiest food choice, it's a tasty and convenient option for busy hosts who want to offer their guests a crowd-pleasing snack.

Instructions

1.In a large bowl, whisk together mayonnaise, vinegar, garlic powder, paprika, and lemon juice until well combined.
2.Cover and refrigerate the dip for at least 1 hour, or overnight, to allow the flavors to blend together.
3.Serve the dip chilled with tortilla chips for dipping.

PROS

Old Mexican Inn Dip is a tasty and easy-to-make dip that’s perfect for parties and gatherings.

The dip can be made ahead of time and chilled, making it a convenient option for busy hosts.

The dip is creamy and flavorful, with a hint of spice from the paprika and garlic powder.

CONS

Old Mexican Inn Dip is a high-calorie and high-fat food that should be enjoyed in moderation as part of a balanced diet.

The dip is also high in sodium, which can be a concern for people with high blood pressure.

HEALTH & BENEFITS

While Old Mexican Inn Dip may not be the healthiest food choice, there are some potential health benefits to its ingredients.
Mayonnaise is a source of healthy fats, such as omega-3 and omega-6 fatty acids, which can help to support your cardiovascular health.
Garlic powder has been linked to reducing high blood pressure, improving cholesterol levels, and boosting immune function.
Paprika contains capsaicin, a compound that has anti-inflammatory properties and may help to promote weight loss.

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