Old Fashioned Pear Strudel

May 11, 2023May 11, 20230 1
Old Fashioned Pear Strudel is a traditional dessert with a burst of fruity goodness
in Dessert

Prep

45 min

Cook

40 min

Ready In

85 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups margarine , softened
2 cups warm milk
4 egg yolks
6 cups sifted flour
1 1/2 cups margarine , melted
1 package golden raisins
1 package coconut flakes
1 package vanilla wafers , crushed fine
2 cups pecans , finely chopped
1 -2 cup sugar
30 -35 pears
cinnamon

Nutrision Information

Servings Per Recipe
12
Calories
480
Sugar
24g
Fat
32g
Old Fashioned Pear Strudel is a traditional dessert that has been enjoyed for generations. It's a sweet and nutty pastry, with a burst of fruity goodness from the cinnamon and sliced pears. This dessert is perfect for sharing with family and friends, and is a great way to satisfy your sweet tooth. The pastry's dough is rolled thin, and the filling is made with a combination of golden raisins, coconut flakes, crushed wafers, chopped pecan nuts, and sugar. It's a versatile dessert that can be enjoyed at any time of the day, from breakfast to afternoon tea or as a dessert after dinner.

Instructions

1.In a bowl, mix together softened margarine, warm milk and egg yolks. Gradually add sifted flour and mix together until smooth.
2.Roll out the dough as thin as possible on a floured surface.
3.Spread melted margarine over the dough, leaving 1 inch free from the edges. Sprinkle golden raisins, coconut flakes, crushed wafers, chopped pecans and sugar over the margarine.
4.Peel and thinly slice pears. Layer the sliced pears on top of the mixture and sprinkle with cinnamon.
5.Roll up the dough, tucking the sides in as you go.
6.Bake the strudel in a preheated oven for 35-40 minutes, until golden brown.

PROS

Old Fashioned Pear Strudel is a delicious dessert that is easy to make.
It’s perfect for sharing with family and friends, and the combination of golden raisins, coconut flakes and pecan nuts creates a sweet and nutty taste that’s hard to resist.
The cinnamon and sliced pears add a burst of fruity goodness, making it a perfect dessert option for any occasion.

CONS

The strudel is high in calories and sugar, so it should be enjoyed in moderation.
The recipe also calls for margarine, which may not be the healthiest option.
The dough can be tricky to make and requires some patience and skill.

HEALTH & BENEFITS

While Old Fashioned Pear Strudel may not be the healthiest dessert option, pears are an excellent source of fiber and vitamin C. They also contain antioxidants and anti-inflammatory compounds that may help reduce the risk of chronic diseases. Pecans are also a good source of healthy fats, fiber, and protein, and may have beneficial effects on heart health.

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