Old Fashioned German Cheesecake

May 11, 2023May 11, 20230 14
Delicious Old Fashioned German Cheesecake recipe for a sweet and tangy dessert
in Dessert

Prep

30 min

Cook

1 hour

Ready In

1 hour 30 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups graham cracker crumbs
1 1/2 teaspoons ground cinnamon
3/4 cup butter , melted
1/2 cup all-purpose flour
7 cups small curd cottage cheese
6 eggs
1 1/2 cups white sugar
1/4 teaspoon salt
1 tablespoon grated lemon zest
3 tablespoons lemon juice
1 teaspoon vanilla extract
3 cups whipped heavy cream

Nutrision Information

Servings Per Recipe
12
Calories
543
Sugar
40g
Fat
38g
This Old Fashioned German Cheesecake is a classic dessert that has been enjoyed by generations. The tangy filling is made with small curd cottage cheese which gives the cake its signature taste and texture. The crust is made with graham cracker crumbs, adding a nice crunch to the creamy filling. This dessert is perfect for those who love a sweet and tangy taste. It is often served at special events and holidays, but it's easy enough to make at home for a casual dessert party or family gathering. This recipe yields a generous amount, making it perfect for larger crowds.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C).
2.In a bowl, mix together graham cracker crumbs, cinnamon, and melted butter. Press the mixture into the bottom of a 9x13 inch baking dish.
3.In a separate bowl, mix together flour and small curd cottage cheese. Add in eggs, white sugar, salt, lemon zest, lemon juice, and vanilla extract, stirring together well. Pour the mixture over the crust in the baking dish.
4.Bake the cheesecake for 45 minutes to 1 hour, or until it is just set in the middle.
5.Remove from oven and cool, then top with whipped heavy cream.

PROS

This Old Fashioned German Cheesecake is tangy, creamy, and sweet, perfect for any dessert lover.

The whipped heavy cream topping adds an extra indulgent touch.

It is also a great dessert option for larger gatherings or events.

CONS

This cake is high in calories and sugar, making it best enjoyed in moderation as part of a balanced diet.

It can also be a bit difficult to cut and serve due to its creamy texture.

HEALTH & BENEFITS

While this Old Fashioned German Cheesecake is not particularly healthy, small curd cottage cheese can be a good source of protein and calcium, important components for strong bones and muscles.
The lemon zest and juice in the recipe can also offer a boost of vitamin C and antioxidants to support overall health and wellness.

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