Old Fashion Donuts (Basque Rosquillas)

May 11, 2023May 11, 20230 13
Basque Rosquillas - An Old Fashioned Donut Recipe
in Dessert

Prep

15 min

Cook

20 min

Ready In

1 hour 35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

250 g unbleached flour
2 teaspoons baking powder
150 g cornstarch
1/2 teaspoon salt
75 g sugar
7 tablespoons milk
5 tablespoons vegetable oil
1 large egg
1 tablespoon orange zest
2 tablespoons anisette

Nutrision Information

Servings Per Recipe
Approximately 15 donuts
Calories
250 per donut
Sugar
13g per donut
Fat
10g per donut
Basque Rosquillas, also known as old fashioned donuts, are a traditional Spanish treat that has been enjoyed for generations. These sweet treats are the perfect companion to a hot cup of coffee or tea, and they can be enjoyed any time of day. The donuts have a rich history and are loved by many for their unique flavor and texture. While there are many variations of this classic recipe, the following recipe is an easy and delicious way to make Basque Rosquillas at home.

Instructions

1.In a large bowl, sift together the flour, baking powder, cornstarch, and salt.
2.In a separate bowl, combine the sugar, milk, vegetable oil, egg, orange zest, and anisette.
3.Gradually add the dry ingredients to the wet ingredients, stirring until a dough forms.
4.Cover and chill the dough for 1 hour.
5.Preheat oven to 350°F (180°C) and line a baking sheet with parchment paper.
6.Roll the dough into small balls and place them on the prepared baking sheet.
7.Bake for approximately 20 minutes or until the donuts are golden brown.
8.Remove from oven and let cool.
9.Enjoy with a cup of coffee or tea!

PROS

These old fashioned donuts are a classic treat that everyone loves.
They have a crispy exterior and a soft, cake-like interior.

They are easy to make and can be enjoyed as a breakfast or dessert item.

CONS

These donuts are not the healthiest option due to their high sugar and fat content.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these donuts are not particularly healthy, they can provide a small amount of carbohydrates and energy for the body.
Anise, which is used in this recipe, is said to have anti-inflammatory and anti-bacterial properties that promote good digestive health.

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