Old English Cheese Ball

May 08, 2023May 8, 20230 15

Delicious Old English Cheese Ball recipe for your next party

by The Chefin Appetizer

Prep

10 min

Cook

0 min

Ready In

130 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

213

Sugar

Fat

21g

The Old English Cheese Ball is a classic appetizer that has been enjoyed for generations. With its creamy and tangy flavor, it makes the perfect addition to any party or gathering. This recipe is easy to make ahead of time, which makes it a great option for entertaining guests. Simply mix the ingredients together, form into a ball shape, and roll in chopped nuts before refrigerating. Serve with crackers or vegetables for dipping.

Instructions

1.	In a large bowl, mix cream cheese, old English cheese, chopped green onions, mayonnaise, and Worcestershire sauce until well combined.
2.	Form the mixture into a ball shape and wrap in plastic wrap.
3.	Refrigerate the cheese ball for at least 2 hours or overnight to allow the flavors to meld.
4.	Roll the cheese ball in your favorite chopped nuts.
5.	Serve with crackers or vegetables for dipping.

PROS

This classic appetizer is sure to be a crowd-pleaser at any party or gathering.

The creamy and tangy flavors of the cheese ball are perfectly complemented by the crunch of the nuts.

Easy to make ahead of time and great for entertaining guests.

CONS

This dish is high in fat and calories due to the use of cream cheese and nuts.

It may not be the best option for those trying to maintain a low-calorie diet or those with lactose intolerance.

HEALTH & BENEFITS

While this appetizer is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The use of cheese provides a good source of protein and calcium, while the nuts add healthy fats, fiber, and nutrients such as vitamin E and magnesium.

	8 ounces cream cheese
	1 jar old English cheese
	2 tablespoons chopped green onions
	1/4 cup mayonnaise
	3 dashes Worcestershire sauce
	your favorite nuts