Ingredients

2 packages cream cheese
2 jars kraft 'old english ' cheese ( look for it by the Velveeta )
2 cans crabmeat , drained
sliced green onion ( I use 4 )
The Old English Cheese and Crab Dip is a classic appetizer that has been enjoyed for many years. The recipe is simple and easy to make, and it is a perfect addition to any party or gathering. The dip has a rich and creamy texture with a bold flavor that is sure to please everyone who tries it. It is a great way to start a meal or to enjoy as a snack with your favorite crackers or chips. You can also customize the recipe by adding your favorite herbs and seasonings to make it even more flavorful.

Instructions

1.Combine cream cheese and Kraft old English cheese in a bowl, mix well until smooth.
2.Add crab meat and sliced green onion, stir until well blended.
3.Serve with your favorite crackers or chips.

PROS

The Old English Cheese and Crab Dip is a quick and easy recipe that can be prepared in just a few minutes.

It is a delicious appetizer that is perfect for any occasion, whether it’s a family gathering or a party with friends.

The dip has a smooth and creamy texture with a rich flavor that is sure to satisfy your taste buds.

CONS

The Old English Cheese and Crab Dip is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

It is not suitable for people with lactose intolerance or seafood allergies.

HEALTH & BENEFITS

While the Old English Cheese and Crab Dip is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
Crab meat is a good source of protein, omega-3 fatty acids, and essential vitamins and minerals, such as vitamin B12, selenium, and copper.
Cheese is a good source of calcium, which is essential for maintaining strong bones and teeth.

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