Ingredients

2 2/3 cups quick-cooking oats
1 1/2 cups chocolate hazelnut spread ( such as Nutella )
1/4 teaspoon fine salt
1/3 cup cocoa powder
Craving something sweet and chocolatey? These Nutella Truffles are the ultimate indulgence, perfect for satisfying your sweet tooth. The combination of oats and chocolate hazelnut spread creates a creamy and decadent texture that will leave you wanting more. These truffles are easy to prepare and require minimal effort, making them a great option for last-minute dessert cravings or party appetizers.

Instructions

1.In a large bowl, combine the oats, chocolate hazelnut spread, and salt until smooth.
2.Using a small cookie scoop, portion the mixture into balls and place them on a parchment-lined baking sheet.
3.Place the cocoa powder in a small bowl, then roll each ball in the cocoa powder until coated evenly.
4.Chill the truffles in the refrigerator for at least 15 minutes before serving. Enjoy!

PROS

These truffles are an easy and delicious treat to make with only four ingredients.

They are perfect as a snack or dessert, satisfying your chocolate cravings.

CONS

These truffles contain a large amount of sugar and fat, making them high in calories.

They should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these truffles are not the healthiest option, they do contain oats that are known to reduce cholesterol levels and improve heart health.
Additionally, chocolate hazelnut spread contains antioxidants and iron that help boost immunity and energy levels.

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