Nutella Palacsinta (Hungarian Crepes With Nutella Filling)

May 08, 2023May 8, 20230 1

Scrumptious Nutella Palacsinta (Hungarian Crepes With Nutella Filling)

by The Chefin Dessert

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

395

Sugar

22g

Fat

14g

Nutella Palacsinta is a traditional Hungarian dessert that is enjoyed all over the world. These crepes are thin, light and fluffy, with a smooth and creamy Nutella filling. They are a perfect addition to any brunch or dessert table and can be enjoyed by both kids and adults. The combination of Nutella and crepes makes this dessert a crowd-pleaser.

Instructions

1.	In a bowl, combine flour, eggs, salt and milk.
2.	Whisk until smooth and set it aside for 10 minutes.
3.	Heat a lightly oiled frying pan over medium-high heat.
4.	Pour or scoop the batter onto the pan and tilt the pan to spread the batter evenly.
5.	Cook the crepe for about 2 minutes, until the bottom is light brown.
6.	Flip the crepe and cook the other side for another minute.
7.	Spread Nutella on one side of the crepe.
8.	Roll the crepe and sprinkle powdered sugar on top.
9.	Repeat with remaining batter and Nutella.

PROS

This dessert is quick and easy to make.

Nutella is a delicious filling that adds a sweet and rich flavor to the crepes.

It’s perfect for satisfying those sweet cravings.

CONS

The crepes may be high in carbohydrates, calories and sugar, especially when topped with Nutella.

They can be enjoyed as an occasional treat in moderation.

HEALTH & BENEFITS

The crepes are a good source of protein, fiber and calcium from the milk and eggs.
Studies show that moderate consumption of Nutella can have positive effects on mood and cognitive function due to the presence of phenylethylamine in it.

	1/2 cup all-purpose flour
	2 large eggs
	1 pinch salt
	1 cup milk
	1 teaspoon orange extract
	cooking spray
	8 tablespoons nutella
	powdered sugar ( to garnish )