Nut Rolls (Kolachi-Kolacs-Beigli)

May 11, 2023May 11, 20230 0
Delicious Nut Rolls (Kolachi-Kolacs-Beigli) for a sweet treat
in Pastry

Prep

30 min

Cook

30 min

Ready In

4 hours

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

5 cups bread flour ( not the regular )
1/2 cup granulated sugar
1 1/2 teaspoons table salt
1/3 cup sour cream
1/4 cup warm water ( not hot )
1 envelope dry active yeast
8 ounces milk ( not hot )
1/2 cup margarine
1 egg
1 egg yolk
2 tablespoons milk

Nutrision Information

Servings Per Recipe
24-30
Calories
350
Sugar
15g
Fat
17g
Nut Rolls (Kolachi-Kolacs-Beigli) are a popular dessert in several European countries, including Hungary, Slovakia and the Czech Republic. These sweet pastries are traditionally made with a yeast dough and filled with a sweet nut mixture. They are perfect for special occasions, holidays, and as an afternoon snack with a cup of tea or coffee. Nut Rolls are a bit time consuming to prepare, but the end result is a delicious and beautiful pastry that can be shared with loved ones.

Instructions

1.In a large bowl, mix flour, granulated sugar and salt.
2.In a separate bowl, mix sour cream, warm water and yeast. Let sit for ten minutes.
3.Add milk, margarine, egg and egg yolk to yeast mixture and mix well.
4.Stir wet ingredients into the flour mixture until a dough forms.
5.Knead dough for 10 minutes, then place in a greased bowl and let rise for 1 hour.
6.Roll out dough and spread desired amount of nut filling.
7.Roll dough up into a log, shape into a horseshoe and let rise for 30 minutes.
8.Brush with 2 tablespoons of milk and bake at 350 degrees Fahrenheit for 25-30 minutes.

PROS

These Nut Rolls are a delicious and sweet treat that are perfect for any occasion.

The recipe makes several rolls, so they are great for sharing with friends and family.

CONS

These pastries are high in calories and sugar, so they should be enjoyed in moderation.

They do take time to prepare and require several hours of rising time.

HEALTH & BENEFITS

These Nut Rolls are not particularly healthy, but they can be enjoyed as an occasional treat in moderation.
The nuts in the filling provide a good source of protein, healthy fats, and fiber.

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