Norwegian Rice Cream With Strawberry Sauce

May 08, 2023May 8, 20230 4
Delicious Norwegian Rice Cream with Strawberry Sauce recipe
in Dessert

Prep

5 min

Cook

1 hr 20 min

Ready In

1 hr 25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb short-grain white rice ( not instant )
3 cups water
4 cups milk
1 teaspoon salt
2 cups heavy cream
4 tablespoons granulated sugar
2 teaspoons vanilla extract
2 cups strawberry preserves
1 cup water
1 tablespoon lemon juice

Nutrision Information

Servings Per Recipe
6
Calories
590
Sugar
46g
Fat
31g
Norwegian Rice Cream with Strawberry Sauce is a classic Scandinavian dessert that's easy to make and delicious. It's made with short-grain white rice cooked in milk and cream until thick and creamy, then topped with a sweet and tangy strawberry sauce. This dessert is perfect for any occasion, from a cozy family dinner to a fancy dinner party. Its unique flavor and creamy texture are sure to please everyone who tries it.

Instructions

1.Rinse the rice in a fine mesh strainer and drain well.
2.In a large pot, bring the rice and water to a boil over high heat.
3.Reduce the heat to low and cover. Cook for 10 to 12 minutes or until the water has been absorbed.
4.Add the milk and salt to the pot and stir well.
5.Bring to a boil over high heat, stirring constantly.
6.Reduce the heat to low and simmer for 1 hour or until the rice is tender and the mixture is thick.
7.In a separate bowl, whisk together the heavy cream, sugar, and vanilla extract until soft peaks form.
8.Gently fold the whipped cream into the rice mixture until well combined.
9.In a small saucepan, combine the strawberry preserves, water, and lemon juice.
10.Bring to a boil over medium-high heat. Reduce the heat to low and simmer for 5 to 7 minutes, stirring occasionally.
11.Serve the rice cream topped with strawberry sauce.

PROS

This dessert is rich and creamy with the perfect balance of sweet and tangy.

It’s easy to make and doesn’t require any complicated ingredients.

CONS

This dessert is high in calories and fat.

It’s not a good option for those who are trying to watch their weight or eat healthier.

HEALTH & BENEFITS

While this dessert doesn’t have many health benefits, it can be enjoyed as an occasional treat in moderation.
Rice is a good source of carbohydrates and provides energy. Strawberries are high in vitamin C and antioxidants, which help boost the immune system and protect against diseases.

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