PROS
The Norwegian Lingonberry Cake is delicious and not too sweet.
It has a crispy oatmeal streusel topping which adds a crunchy texture to the cake.
The cake is easy to make and only requires a few simple ingredients.
CONS
This cake is high in sugar and calories.
It is not recommended for people who are trying to lose weight or reduce their sugar intake.
Lingonberry preserves can be difficult to find in some areas.
HEALTH & BENEFITS
The Norwegian Lingonberry Cake with Streusel Topping is not particularly healthy.
However, it does contain lingonberry preserves which are a good source of vitamin C and antioxidants.
Oatmeal is also a heart-healthy food that can help lower cholesterol levels.
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