Norwegian Almond Cookies

May 08, 2023May 8, 20230 2

Norwegian Almond Cookies that are perfect for any occasion

by The Chefin Pastry

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

153

Sugar

Fat

12g

Norwegian almond cookies, also known as Kransekake, are a traditional Scandinavian cookie that's often served at weddings, Christmas, and other festive occasions. These cookies are made with ground almonds, butter, and powdered sugar, and they have a rich, nutty flavor that's perfect for the holiday season. The dough is shaped into rings and baked to a golden brown, then assembled into a tall tower that's both impressive and delicious. These cookies are a fun and festive addition to any holiday party, and they're sure to be a hit with kids and adults alike.

Instructions

1.	Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
2.	In a large bowl, cream together the butter and powdered 10x sugar until light and fluffy.
3.	Add the ground almonds and lemon juice and mix until well combined.
4.	Slowly add the egg, mixing well after each addition.
5.	Add the flour and mix until just combined.
6.	Using a cookie scoop, form balls of dough and place them onto the prepared baking sheet.
7.	Bake for 12-15 minutes or until the edges are slightly golden brown.
8.	Allow the cookies to cool on the baking sheet for 2-3 minutes before transferring them to a wire rack to cool completely.

PROS

These Norwegian almond cookies are sweet, nutty, and delicious.

They’re easy to make and perfect for any occasion, including tea time and holiday parties.

CONS

These cookies are high in calories and fat, so it’s important to enjoy them in moderation.

They also contain nuts, which may be an allergen for some people.

HEALTH & BENEFITS

Although these cookies are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
The almonds in this recipe are a good source of healthy fats, protein, and fiber, and they may help to lower cholesterol levels and reduce the risk of heart disease.

	3/4 cup butter , softened
	1/2 cup sifted powdered 10x sugar
	1 cup finely ground unblanched almonds
	1 teaspoon fresh lemon juice
	1 egg , slighly beaten
	1 1/2 cups all-purpose flour