Norwegian Almond Bars

May 08, 2023May 8, 20230 2
Sweet and nutty Norwegian Almond Bars
in Dessert

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups flour
1 teaspoon baking powder
1 teaspoon salt
3/4 cup butter , softened
3/4 cup sugar
1/2 cup instant potato flakes
8 ounces almond paste
1 1/4 cups confectioners ' sugar
1/2 cup water
1 egg
1 teaspoon cinnamon
1/2 teaspoon cardamom

Nutrision Information

Servings Per Recipe
20
Calories
248
Sugar
18g
Fat
15g
Norwegian Almond Bars are a delicious and indulgent dessert that are perfect for any occasion. They are sweet and nutty, with a soft crumbly texture and a smooth glaze on top. These bars are a traditional Scandinavian recipe that has been passed down for generations. They are often served at Christmas time, but can also be enjoyed year-round. If you are looking for a delicious and easy-to-make dessert recipe, Norwegian Almond Bars are a great choice.

Instructions

1.Preheat oven to 325 degrees F (160 degrees C). Grease a 9x13 inch baking dish.
2.In a bowl, sift together the flour, baking powder, and salt. Set aside.
3.In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the potato flakes and almond paste until well blended.
4.Gradually add in the flour mixture, stirring until well combined. Press the dough evenly into the prepared baking dish.
5.In a saucepan over medium heat, combine the confectioners' sugar, water, egg, cinnamon, and cardamom. Cook, stirring constantly, until the mixture thickens and forms a smooth glaze.
6.Pour the glaze over the pressed dough and spread it out evenly. Bake for 25 to 30 minutes, or until a toothpick inserted into the center of the bars comes out clean.
7.Allow the bars to cool completely before slicing and serving.

PROS

Norwegian Almond Bars are a delicious and indulgent treat that are perfect for any occasion.
The almond paste gives these bars a rich nutty flavor that pairs perfectly with the sweet glaze on top.

They are easy to make and can be stored for several days.

CONS

These bars are fairly high in sugar and fat, so they should be enjoyed in moderation.

The recipe requires the use of instant potato flakes, which may not be an ingredient that everyone has on hand.

HEALTH & BENEFITS

While Norwegian Almond Bars are not particularly healthy, they do contain almonds which are a good source of protein and healthy fats. Almonds have been linked to a reduced risk of heart disease and lower cholesterol levels.

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