Northern Ireland Potato Soup

May 11, 2023May 11, 20230 4
A warm and hearty Northern Ireland Potato Soup to comfort your soul
in Soup

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cans chicken broth
2 tablespoons butter
2 celery ribs , chopped
4 medium potatoes , diced
1 cup chopped scallion
1/4 teaspoon pepper
1 tablespoon cornstarch
1 tablespoon water
1 pint heavy cream ( or half and half )

Nutrision Information

Servings Per Recipe
4
Calories
320
Sugar
8g
Fat
22g
Northern Ireland Potato Soup is a traditional and comforting meal that can be enjoyed all year round. This soup originated from Northern Ireland, where potatoes were a fundamental part of the Irish diet. The ingredients are simple, and the result is a thick, creamy soup that is perfect for lunch, dinner or as a side dish. This recipe has been updated and adjusted to include chicken broth and cream. Several variations of the recipe exist, including adding bacon or ham to enhance the flavor. Serve hot with some Irish soda bread and let this soup warm your soul.

Instructions

1.In a large pot, bring chicken broth to a boil.
2.Add butter, celery, potatoes, scallions and pepper. Simmer for 20 minutes or until the potatoes are tender.
3.In a separate small bowl mix cornstarch with water until it forms a paste. Add it to the soup and stir it in.
4.Finally, pour heavy cream or half and half into the soup and heat through. Do not boil.
5.Serve hot with bread rolls or croutons.

PROS

A hearty and filling soup that is perfect for chilly days and nights.
Potato Soup is an affordable and easy-to-make recipe that can feed a crowd.

Can be made in advance and reheated for easy meal planning.

CONS

Potato Soup is high in calories and carbohydrates due to the potato’s starch.
It may not be suitable for individuals on a low-carb or low-calorie diet.

Some find it bland and may require additional seasoning like salt and herbs.

HEALTH & BENEFITS

Potatoes are rich in vitamins C and B6, potassium, and fiber. They can help promote digestive health and may help reduce inflammation in the body.
Heavy cream or half and half should be consumed in moderation.

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