North Croatian Goulash Soup (“gulas Juha”)

Jun 08, 2023June 8, 20230 2
North Croatian Goulash Soup (“gulas Juha”) Recipe
in Soup

Prep

15 min

Cook

60 min

Ready In

75 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

200 g beef
30 g lard ( or oil )
100 g onions
30 g carrots
30 g kohlrabi
30 g flour ( all purpose )
1 tablespoon paprika ( red , dry , sweet )
1/4 teaspoon paprika ( red , dry , hot )
1 teaspoon salt
1 teaspoon pepper
1/4 teaspoon thyme
100 g potatoes
2 liters water

Nutrision Information

Servings Per Recipe
6
Calories
198
Sugar
4g
Fat
10g
North Croatian Goulash Soup (“gulas Juha”) is a popular savory soup dish in Croatia. This dish is like a traditional Hungarian goulash, but it is lighter, made with fewer vegetables and served in a soup form, which makes it perfect for warming up on cold days. The soup is family-friendly, easy to make, and perfect for a weekend meal or a party. If you want to make the soup more nutritious, you can add in some greens or fresh herbs as they go well with the soup.

Instructions

1.Peel and dice the onions, carrots, and kohlrabi.
2.Heat up the lard in a large pot, add in the diced onions and fry until golden brown.
3.Add the diced beef and fry until browned on all sides.
4.Sprinkle paprika over the meat and stir in the diced vegetables.
5.Add the water, potatoes, salt, pepper, and thyme.
6.Bring to a boil, reduce the heat to medium, and simmer gently for about 60 minutes.
7.Once the soup is cooked, remove from the heat, and let it cool down before serving.

PROS

North Croatian Goulash Soup (“gulas Juha”) is hearty and filling.

It contains healthy ingredients like beef, onions, and carrots.

It is a great way to warm up on a cold day.

CONS

This recipe takes about an hour to prepare.

It may not be suitable for vegetarians or vegans.

It does not contain any greens or fresh herbs which may be important for some.

HEALTH & BENEFITS

North Croatian Goulash Soup (“gulas Juha”) is packed with protein and vitamins that help to keep the body healthy.
Beef is a rich source of iron, zinc, and protein.
Onions contain antioxidants that help to boost immunity and reduce inflammation.
Carrots are packed with vitamin A, which is essential for good eyesight.

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