North Croatian Beef Cutlet

Jun 08, 2023June 8, 20230 4
Delicious North Croatian Beef Cutlet for a Perfect Lunch
in Beef

Prep

60 min

Cook

20 min

Ready In

80 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

500 g beef ( grounded )
200 g pork ( grounded )
200 g leeks ( or one large leek )
1 egg
2 garlic cloves
150 g bread
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon Worcestershire sauce
150 g breadcrumbs

Nutrision Information

Servings Per Recipe
4
Calories
530
Sugar
2g
Fat
22g
North Croatian Beef Cutlets are a classic Croatian dish that is popular all over the country. These delicious cutlets are made from a mixture of grounded beef and pork, flavored with leeks, garlic, and Worcestershire sauce. They are then coated with breadcrumbs and cooked until golden brown. North Croatian Beef Cutlets are perfect for lunch or dinner and can be served with a variety of sides. They are easy to prepare and can be made ahead of time and frozen for later use. This dish is perfect for meat lovers and is sure to become a family favorite.

Instructions

1.In a large mixing bowl, combine the grounded beef, grounded pork, finely chopped leeks, minced garlic, beaten egg, salt, pepper, and Worcestershire sauce.
2.Mix well until all ingredients are fully incorporated.
3.Cover and refrigerate for at least 1 hour.
4.Remove the meat mixture from the refrigerator and shape into large balls.
5.Flatten each ball into a patty and coat with breadcrumbs.
6.In a large skillet, heat the oil over medium-high heat.
7.Add the beef cutlets and cook for 5 to 7 minutes per side or until browned and cooked through.
8.Serve hot with your favorite side dish or salad.

PROS

North Croatian Beef Cutlets are delicious and easy to prepare.

They are high in protein and packed with flavor.

These cutlets are perfect for lunch or dinner and can be served with a variety of sides.

CONS

This recipe requires a bit of preparation time.

It might take a while to cook the cutlets properly if they are not flattened enough.

Be careful not to overcook the meat, or the cutlets will become dry and tough.

HEALTH & BENEFITS

North Croatian Beef Cutlets are a good source of protein and contain a variety of important nutrients.
The beef and pork in this recipe provide iron, zinc, and vitamin B12, which are essential for a healthy diet.
Leeks are high in fiber and contain important vitamins and minerals such as vitamin K and manganese.
Garlic has been linked to improved heart health and may help reduce the risk of certain types of cancer.

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