Normaway French Toast

May 09, 2023May 9, 20230 1

Delicious Normaway French Toast recipe for your breakfast

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

381

Sugar

30g

Fat

16g

Normaway French Toast is a delicious breakfast dish that offers a twist to the classic French Toast recipe. The addition of oats in brown sugar and cinnamon enhances the flavor and texture, making the dish heartier and more filling. This recipe is perfect for those who want to enjoy a savory and sweet breakfast. It is also a great way to use up leftover bread or to try different varieties of bread. With its soft and crispy texture and rich flavor, Normaway French Toast is a dish that will please everyone at the breakfast table.

Instructions

1.	In a shallow dish, beat together eggs and milk.
2.	In another shallow dish, mix together oats, brown sugar and cinnamon.
3.	Heat the butter in a large frying pan over medium heat.
4.	Dip each slice of bread in egg mixture, turning to coat both sides evenly.
5.	Dip each slice in oat mixture to coat both sides evenly.
6.	Place slices in the pan and cook until lightly browned on both sides.
7.	Serve hot with your favourite toppings.

PROS

This french toast recipe provides a twist to the traditional french toast recipe by adding oats in the mixture of brown sugar and cinnamon.

This recipe is perfect for a hearty breakfast meal that will leave you feeling full and energized throughout the day.

CONS

This recipe requires more time to prepare than a traditional french toast recipe.

It may not be suitable for individuals with gluten intolerances as the recipe requires the use of bread.

HEALTH & BENEFITS

Oats are rich in fiber and may lower cholesterol levels, making them a healthy addition to your breakfast.
Eggs provide a good source of protein and help you feel full longer.

	5 medium eggs
	1/4 cup milk
	1 cup oats
	1/2 cup brown sugar
	1 teaspoon cinnamon
	1 tablespoon butter
	8 slices normaway porridge bread ( Or Any Kind of good bakery bread )